
Product details
Diási Pékmester kenyér
Our Diási Pékmester kenyér is made with durum sourdough.
- Pack size
- 0.75 kg
- Price
- You can find our prices in the shops.
- Ingredients
- wheat flour, durum sourdough, yeast, salt, water
- Keeps its quality
- 3 days
- Allergens
- Contains gluten (wheat). Our staff in the shops will gladly give you the allergen information for our products.
As we work with many different ingredients in our bakehouse, our products may contain traces of other allergens.
Our shops
We welcome you in our shops from Monday to Saturday. The range may vary from shop to shop. If you want to be sure of something, ask our staff.
- Keszthely, Piac tér weekdays 6:00–14:00, Saturdays 6:00–13:00, closed on Sundays Call
- Keszthely, Tapolcai út weekdays 6:30–17:00, Saturdays 6:30–13:00, closed on Sundays Call
- Keszthely, Vaszary Kolos utca weekdays 6:30–17:00, Saturdays 6:30–13:00, closed on Sundays Call
- Keszthely, Zsidi út weekdays 6:30–17:00, Saturdays 6:30–13:00, closed on Sundays Call
- Hévíz, Honvéd utca weekdays 6:30–16:00, Saturdays 6:30–13:00, closed on Sundays Call
- Alsópáhok, Hévízi utca weekdays 7:00–18:00, Saturdays 7:00–16:00, closed on Sundays Call
Read on
Our sourdough breads
About our products Our range includes wheat sourdough bread and wild sourdough breads, and Diási Pékmester kenyér is made with durum sourdough. Read on





